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Ingredients, technologies, and real solutions — meet at Neva Ingredients 2026

22 April 2026
On June 24–25, 2026, the Neva Ingredients. Food and Technology conference will be held in Moscow. This is a meeting place for food producers and ingredient developers to discuss the most important topics: formulations, taste, cost, and market requirements.

Registration is already open!

This is not about theory. It is about real production challenges, case studies, and solutions that can be implemented immediately.

The program includes market and trends, taste and texture technologies, R&D without illusions, and regulatory issues.
There will also be tastings, practical discussions, workshops, and demonstrations of ingredients in use, allowing participants to not only discuss but also see how it works in a product.

In 2025, we were chosen by over 200 specialists from leading industry companies.
In 2026, it will be even more extensive, practical, and powerful.

The conference is supported by the Union of Food Ingredient Manufacturers (UPIM), the general industry partner.

We come together to create products that the market chooses.
Join those who are already creating products that will be on the shelf tomorrow.

You will receive practical solutions that can be implemented immediately after the conference, as well as direct access to experts and partners who can help you implement these solutions.

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